Processing

Deer-Processing-01You've hunted it down — we'll fix it up. Our deer and wild game processing is done on site by our professional staff. All finished product is hand-cut and boneless — eliminating those annoying bone splinters that damage packaging and the sawdust that discolors the meat and ruins the flavor. With us, you'll get a cleaner cut with less hassle and a significantly reduced amount of freezer space needed for storage.

And we do more than just deer. We've handled bear, wild boar, duck, turkey, elk, moose ... and mooore. If you can kill it, we can process it!

Deer-Processing-04

Location

1411 S. Wenona St.

Bay City, MI 48706

Hours

8:30 a.m.-7 p.m. Monday-Saturday

8:30 a.m.-6 p.m. Sunday

Contact

Call us at (989) 893-5413 or drop us a line.

Copyright 2010 Meats and Mooore • Crafted by Ohno Design

Site Login